Grown in Nepal
One bud, two leaves, picked by hand
Every bottle of Chiya starts with Camellia sinensis, the plant behind every true tea. Ours is grown in the highlands of Nepal, where the leaves are picked by hand so only the best go into the liquor.
- Handpicked leaf. Camellia sinensis, grown in Nepal and selected by hand.
- Amber liquor. Smooth enough to sip neat.


